HALF-DAY REGISTRATION- April 4, 2013 Regional Farm to School Conference
Full Name
First Name
Last Name
Town/City
State
Please Select
Vermont
New Hampshire
Massachusetts
Other
School/Organization Name
Position
Please Select
Teacher
Food Service Professional
Local Farmer
Parent
School Nurse
Student
School Administrator
School Counselor
Supportive Community Organization
Other
If you selected "Teacher" above, please tell us what grade or special you teach.
If you selected "Other" above, please feel free to tell us more here.
E-mail
Would you like to be added to the Windham County Farm to School listserv?
Yes, please!
No, thank you.
Did you attend this Conference in 2010, 2011 or 2012?
Yes, and I'm back for more!
No, this is my first year.
As I am only attending half-day, I plan to attend:
From 8:30-12:30, for the Welcome & Intensive Morning Workshop Session
From 12:30-3:30, for the 2 Afternoon Workshop Sessions
Which morning workshop do you plan to attend?
Please Select
- Not Attending Morning Session
- Cultivating Connections: Farm to School in the K-6 Classroom
- Meeting to Network & Share 7-8 Grade Curriculum Connections
- Using Food to Connect the Dots Across the High School Curriculum
- School Community Gardens: Sharing the work, Sharing the celebration
- Dishing Up 6 Cent Certification
- Organizing Successful Summer Food Programs
Which afternoon workshop, 1:15-2:15, do you plan to attend?
Please Select
- Not Attending Afternoon Session
- Nutritious is Delicious: Cooking with Kids and Connecting your Curriculum
- Don't Yuck My Yum: Coordinating Successful Cafeteria Taste Tests
- What Works with Local Food Sourcing?
- Connecting the Fresh Fruit and Vegetable Program (FFVP) with Local Foods, Nutrition Education, & Classroom Cooking!
- Appetizing Afterschool
- Season and Curriculum Extension: Inexpensive Mini-hoops and K-12 Common Core Opportunities in the Garden
- Food For All: Start Your Own School Buying Club
- Volunteer FTS Educators: An Engaging Community Model
Which afternoon workshop, 2:30-3:30, do you plan to attend?
Please Select
- Not Attending Afternoon Session
- Nutritious is Delicious: Cooking with Kids and Connecting your Curriculum
- Don't Yuck My Yum: Coordinating Successful Cafeteria Taste Tests
- What Works with Local Food Sourcing?
- Connecting the Fresh Fruit and Vegetable Program (FFVP) with Local Foods, Nutrition Education, & Classroom Cooking!
- Appetizing Afterschool
- Season and Curriculum Extension: Inexpensive Mini-hoops and K-12 Common Core Opportunities in the Garden
- Food For All: Start Your Own School Buying Club
- Volunteer FTS Educators: An Engaging Community Model
Please note that there will be a delicious local lunch available to conference attendees. If you would like a lunch ticket please pay below with your registration. If you are not going to join us for lunch, I suggest bringing a lunch from home, as there are few other options in the area. Thank you!
Please pay here...
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$20 Half-Day Conference Registration
$
20.00
Local Lunch
$
6.00
Total
$
0.00
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